Luncheon/Light Dinner Menu

Choose one entrée, side and salad for your entire group.
Also included: roll & butter and chefs choice dessert 
Paper goods, eating utensil/napkin packets
This is 1 serving of everything for each guest & served buffet style.
(If you would like multiple entrees or food for seconds refer to our Dinner Buffet menu)

15 guest minimum for weekday lunches & 30 guest minimum for dinners and Saturdays 
We are closed on Sundays. 
$12.99 per guest 

Chicken Entrees

Bourbon Glazed Chicken 
chicken breast simmering in a sweet bourbon glaze, best paired with garlic mashed potatoes.

Lemon Chicken   
chicken breast in a light lemon parmesan cream sauce,
best paired with rice pilaf or herb roasted potatoes

Santa Fe Lime Chicken (gf, df)  
seasoned with a santa fe rub, garnished with fresh salsa & served with
sour cream lime sauce on the side.. Best complemented with spanish rice.

Our Signature 
Bella Stuffed Chicken 
chicken breast stuffed with herbs, cheeses & a butter drizzle.
Best paired with parmesan oregano mashed potatoes.

Balsamic Glazed Chicken (gf, df) 
topped with roasted tomatoes and kalamata olives simmering in a balsamic glaze.
Best paired with roasted lemon potatoes.

Monterey Chicken (gf) 
seasoned and bbq'd chicken breast topped with bacon, cheese and diced tomatoes.
Best paired w/garlic mashed potatoes

Cranberry Chicken  
seasoned and simmering in a cranberry soy reduction.
Best paired with herb roasted potatoes or rice pilaf.

Parmesan Crusted Chicken Breast best paired with parmesan oregano mashed potatoes.

Chicken Marsala
a sautéed chicken breast slow cooked in a creamy mushroom marsala wine sauce.
Best paired with garlic mashed potatoes

Tuscan Chicken (gf)
a chicken breast simmering in a sundried tomato & spinach alfredo sauce.
Best paired with herb roasted potatoes.


Beef/Pork Entrees

Italian Sausages with Milano roll
slow roasted in marinara and peppers

Beef Stroganoff 
Served with egg noodles and sour cream

Homestyle Pulled Pork Sandwich 
Best paired with coleslaw or potato salad.
* dinner rolls/butter are not included with sandwiches

Pasta Entrees 
(Pasta entrees do not include a side)

Asiago Bow Tie Pasta vegetarian
Tomato, shallots and mushrooms simmering in a homemade creamy asiago pasta sauce.

Baked Pasta Marinara vegetarian

Rustic Portobello Pasta vegetarian
a creamy marsala sauce w/ portabellas, rustic croutons and mozzarella cheese over rigatoni.

Cheese Stuffed Shells in Marinara (2 per guest) vegetarian

Homemade Mac & Cheese vegetarian

Sundried Tomato Tortellini Alfredo vegetarian
Cheese tortellini baked in a rich sundried tomato alfredo cream sauce.

Great Vegan or Gluten Free Ideas:

Bella Baked Potato Bar 
A large baked potato with all the toppings:
butter, sour cream, steamed broccoli, chili, salsa and cheese.
Includes bread, salad and dessert bar.

California Salad Bar 
Crisp greens and a grilled chicken breast that you top yourself with:
tomato, cucumber, peppers, olives, feta cheese, zucchini, 
& pasta noodle topping.
Includes bread and a dessert bar.

Side Selections (choose 1 for your group)
Parmesan Oregano Mashed Potatoes *gf & vegetarian
Tri Colored Herb Roasted Potatoes *gf & vegan
Garden Rice Pilaf vegetarian
Cheddar & Garlic Mashed Potatoes *gf & vegetarian
Lemon Herb Roasted Potatoes *gf & vegan

Salad Selections (choose 1 for your group)
Our Signature Bella Salad (gf)                                         
An iceberg romaine blend topped with sliced strawberries, shaved parmesan & Asiago
with a made in house sweet vinaigrette dressing on the side.

Raspberry Vinaigrette Salad (gf, df & Vegan)
Mixed greens topped with blueberries, dried cranberries, tomato and sliced almonds
served with a raspberry vinaigrette on the side.

Mandarin Orange Walnut Salad  
An iceberg romaine blend topped with mandarin orange segments, sautéed walnuts & a
made in house celery seed vinaigrette on the side.

Garden Salad  (gf)
An iceberg romaine blend topped with tomato, cucumber and shaved parmesan cheese 
with an Italian dressing on the side.

Balsamic Salad
Mixed greens topped with heirloom tomatoes, black olives and fresh ciliegine (fresh mozzarella)
with a balsamic dressing on the side.

*Bottled Water is available for $1.00 additional per guest
gf indicates the item is gluten free but please know our kitchen is not certified Gluten free.

    "Cooking is a lot like love,

it should be entered into

     with abandon or not at all"          -Harriet Van Horne